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Sick chicken: what you need to know and what the government won’t tell you

A Guardian undercover investigation exposes conditions inside the chicken factories that supply some of the biggest supermarket and fast-food chains in the business, including KFC, Tesco, Aldi, Asda, Marks & Spencer and Nando’s. Find out why the drive for cheaper chicken is making more than 250,000 of us sick every year.

Three of the UK’s leading supermarkets have launched emergency investigations into their chicken supplies after a Guardian investigation uncovered a catalogue of alleged hygiene failings in the poultry industry.

Undercover footage, photographic evidence and information from whistleblowers has revealed how strict industry hygiene standards to prevent the contamination of chicken with the potentially deadly campylobacter bug can be flouted on the factory floor and on farms.

Duration: 16:31
Language: EN
Video Source: Mp4
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